
At Angelo’s Italian Ice and Gelato, we are proud to be trusted Italian ice cream distributors for restaurants, caterers, and venues across Phoenix, AZ, and other parts of the country. As experienced Italian ice cream wholesale suppliers, we bring together authentic Italian recipes, natural ingredients, and dependable service to support your dessert program. For more than 40 years, our family has crafted artisan Italian ice, gelato, and sorbet that taste like they were made in a neighborhood shop. Yet, we produce them at a scale that fits modern foodservice, retail, and event needs.

As a frozen dessert supplier, we create Italian ice, gelato, and sorbet using real fruit, premium dairy, and carefully selected ingredients. Our recipes are slow-churned for rich texture, clean flavor, and a finish that feels indulgent without being heavy. From classic flavors to lighter, diet-friendly options, we help you build a dessert lineup that delights guests, drives repeat business, and aligns with your brand’s personality.

Working with professional Italian ice cream distributors means you never have to worry about consistency, food safety, or equipment. We handle production, quality control, and cold-chain logistics, so your team can focus on hospitality and service speed. Instead of investing in specialized machinery, training, and storage, you get reliable products that arrive ready to scoop, plate, and serve.

As dedicated Italian ice cream wholesale suppliers, we support restaurants, hotels, resorts, stadiums, schools, and event planners throughout the Phoenix, AZ area. While we do not sell by the scoop to the general public, we do offer bulk quantities for large private events and ongoing programs. With options for custom flavors, private-label production, and diet-friendly recipes, we can tailor frozen desserts to fit your menu, concept, and customers.
If you are ready to elevate your dessert program with authentic Italian flavor and dependable service, reach out to Angelo’s Italian Ice and Gelato today to discuss your Italian ice cream wholesale needs.
Yes, we can collaborate with you to develop signature flavors that match your brand, your cuisine style, and your guests’ preferences. We also support private label projects, including packaging that carries your logo, colors, and messaging. This allows you to offer “your own” Italian ice or gelato while relying on our production expertise, regulatory knowledge, and established supply chain.
Italian ice is naturally refreshing, making it perfect for warm climates, outdoor events, and guests who prefer something lighter than traditional ice cream. It can be served alone, as a palate cleanser, or paired with baked desserts, cocktails, and mocktails. Because it is typically dairy-free, it also helps you accommodate a wider range of dietary needs with minimal changes to your kitchen setup.
When you start working with us, we can recommend flavors, formats, and order schedules based on your concept and traffic patterns. We also share practical guidance on storage, serving temperatures, and portion control to help you protect both quality and margins. As your business grows, we can adjust volumes, introduce seasonal offerings, and help you plan promotions, so your dessert program stays fresh, profitable, and easy for staff to manage.
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